Description
The Wet-Pressed Molded Fiber Large Bowl & Lid Set is a next-generation takeout container engineered for the growing demand of single-bowl meals. While most molded fiber bowls on the market top out at 750ml due to lid sealing limitations at larger diameters, our wet-press technology pushes the boundary to 1200ml+ without compromising on lid fit, structural integrity, or leak resistance.
Made entirely from natural sugarcane bagasse and bamboo pulp, both the bowl and lid are formed through precision wet-press molds. The bowl features a deep cavity design that comfortably holds an entire meal — main course plus sides — in a single container. The lid incorporates a reinforced ribbed structure to prevent dome collapse and a stepped sealing rim that creates a dual-seal interface with the bowl rim, tested to withstand 45° tilting without leakage.
From hot broth (100°C) to chilled salad, from microwave reheating to freezer storage, this bowl and lid set handles the full temperature spectrum of modern food service. Fully compostable in 90 days and certified FSC, OK Compost, and FDA, it is the complete solution for restaurants, meal prep brands, and delivery operators who need a container as versatile as their menu.
Application Scenarios
| Scenario |
Use Case |
Why Large Bowl & Lid Set |
Key Advantage |
| Salad & Grain Bowl Chains |
Large salads, poke bowls, burrito bowls |
Deep cavity holds toppings without spill |
One-bowl meal; reduces packaging cost |
| Pasta & Italian Restaurants |
Pasta with sauce, lasagna, baked ziti |
Large capacity + microwave reheat ready |
Customer reheats without transferring |
| Chinese Takeout (Soup Noodles) |
Noodle soup, wonton soup, hot pot takeout |
1200ml holds broth + noodles + toppings |
Leak-proof lid for soup delivery |
| Meal Prep & Food Delivery Kits |
Pre-portioned meals for weekly meal prep |
Freezer safe; microwave safe; one container |
End-to-end container: prep to table |
| Catering & Buffet Service |
Large-portion sides, salad bar, dessert station |
Elegant natural fiber look; stackable display |
Premium presentation + eco story |
| Food Halls & Market Stalls |
Hot & cold grab-and-go bowls |
Temperature versatile; lid secure for takeaway |
One container covers hot and cold menu |
| Corporate & School Cafeterias |
Daily bowl meal service, compostable program |
Full compostable set; zero waste compatible |
Aligns with institutional sustainability goals |
| Export (EU, UK, US, Australia, Japan) |
Large-format takeout for regulated markets |
Full certifications; 1200ml meets meal-size demand |
Regulation-compliant; premium export product |
Product Details
1 Large Capacity Deep-Bowl Design — 1200ml+ in One Container
The market standard for molded fiber bowls tops out around 750ml. Beyond that diameter, lids warp, rims lose roundness, and sealing becomes unreliable. Our wet-press process solves this with:
• Precision mold tooling designed specifically for large-diameter containers (up to 200mm rim)
• Deep cavity geometry that maximizes volume while maintaining structural rigidity
• Uniform wall thickness (0.8-1.2mm single layer) achieved through controlled wet-press forming
• Available sizes: 750ml, 1000ml, 1200ml, and custom volumes
This means one bowl can hold an entire meal — pasta with sauce, salad with dressing on the side, a burrito bowl with all toppings. No need for multiple containers. No need for oversized bags. One bowl, one meal, done.
2 Reinforced Lid Structure — No Dome Collapse
Large lids have a natural tendency to sag or collapse in the center, especially when stacked or when hot food creates steam pressure inside. Our lid design addresses this head-on:
• Integrated reinforcing ribs molded into the lid dome surface
• Rib pattern distributes load evenly, preventing center sag under stacking weight
• Dome stays elevated above food surface — no contact with toppings or sauces
• Design also serves as a stacking guide for stable vertical storage
3 Stepped Dual-Seal Lid Rim — Tested 45° Tilt, No Leak
The larger the lid diameter, the harder it is to maintain consistent sealing pressure around the entire circumference. Our solution is a precision-engineered stepped rim:
• The lid inner rim features a stepped profile that creates two distinct contact surfaces with the bowl rim
• Outer step: primary seal — prevents liquid from escaping at the rim edge
• Inner step: secondary seal — acts as a backup barrier if the primary seal shifts
• Laboratory tested: 45° tilt without leakage for 30 seconds
• Compatible with both hot liquids (soup, broth) and thin dressings (vinaigrette, oil)
4 Full Temperature Spectrum — Freezer to Microwave
A large takeout bowl sees more temperature variation than any other disposable container. It may go from a hot kitchen directly into a refrigerated delivery bag, then to a microwave for reheating, and finally to a freezer for leftovers.
• Heat resistant to 100°C — handles boiling soup, hot pasta, steamed vegetables
• Microwave safe — reheat directly in the bowl (lid removed)
• Freezer safe to -20°C — no cracking or brittleness in cold storage
• No plastic lining means no risk of chemical leaching during heating
5 Grease & Moisture Barrier — Food-Grade Protection
A large bowl holds a wider variety of foods than a cup or small container — oily dressings, tomato-based sauces, meat juices, and more. Our barrier technology handles it all:
• Food-grade aqueous coating applied during hot-press stage
• Blocks oil, grease, and moisture from penetrating the fiber wall
• No plastic (PE/PLA) lamination — full compostability maintained
• Bowl remains firm and dry on the outside, even with oily contents
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